Dalmore

Country: Scotland
Region: Highland
Bottle Size: 3.00cl
Age: 
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Strength: 40.00%
Bottler: Dalmore
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Country: Scotland
Region: Highland
Bottle Size: 3.00cl
Age: 20 Years Old
Vintage: 
Strength: 45.00%
Bottler: Dalmore
Summary: This whisky is 20 Years Old.
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Country: Scotland
Region: Highland
Bottle Size: 70cl
Age: 12 Years Old
Vintage: 
Strength: 40%
Bottler: Distillery Bottling
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Country: Scotland
Region: Highland
Bottle Size: 
Age: 
Vintage: 
Strength: 50%
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Summary: This deep, golden mahogany whisky has scents of orange marmalade and aromatic spices. It is elegant and rich on the palate with concentrated Citrus and olorosa sherry with hints of vanilla pod and an aftertaste of great complexity. Matured in 50% bourbon white oak and 50% olorosa sherry wood.Whisky Region – Highland Whisky Region of Scotland Official bottling of Dalmore Distillery, Ross-shire, Scotland
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Country: Scotland
Region: Highland
Bottle Size: 70cl
Age: 12 Year Old
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Summary: Matured for an initial nine years in American white oak ex-bourbon casks before being carefully divided. One half continues its maturation in bourbon barrels, the other half is transferred to 30 year old Matusalem oloroso sherry casks. Complex, yet balanced, The Dalmore 12 year old is the epitome of the Dalmore house style.
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Country: Scotland
Region: Highland
Bottle Size: 
Age: 
Vintage: 
Strength: 50%
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Summary: Dalmore 15 Year Old which includes 2 glasses, ideal for sharing. Packaging is a lovely dark presentation box which compliments Dalmore perfectly. This deep, golden mahogany whisky has scents of orange marmalade and aromatic spices. It is elegant and rich on the palate with concentrated citrus and Oloroso sherry with hints of vanilla pod and an aftertaste of great complexity. Matured in 50% bourbon white oak and 50% olorosa sherry wood. Official bottling of Dalmore Distillery, Ross-shire, Scotland
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Country: Scotland
Region: Highland
Bottle Size: 
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Strength: 46.5%
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Summary: The Dalmore Port Wood Reserve is a special assemblage of whisky matured in American white oak ex-bourbon barrels and finessed by aged Tawny port pipes, hand selected from W&J Grahams vineyard in Portugal. Purposely retained at 46.5% to complement the enticing warm flavours of the Port and the classic taste of The Dalmore to create a whisky which is indulgent, smooth and complex. Aroma – Sweet red berries, Seville oranged, plummy fruits and sticky toffee pudding. Palate – Nectarines, creamy caramel, roasted chestnuts and Java coffee. Finish – Sultanas, Sanguinello blood oranges and macerated cherries. Ideally paired with Highland Chocolate from Chocisky. From The Dalmore Whisky Distillery, Alness.
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