2014 Edition Of Midleton Very Rare Released

Midleton Very Rare

Irish Distillers Pernod Ricard has unveiled the 2014 edition of its prestigious Midleton Very Rare whiskey, the first to be hand selected by Master Distiller, Brian Nation, following his appointment in 2013.

Midleton Very Rare 2014 is the first to bear Nation’s signature on its label, continuing the tradition established by former Master Distiller Barry Crockett when he created the first Midleton Very Rare whiskey in 1984.

Anna Malmhake, Chairman and CEO at Irish Distillers Pernod Ricard, says: “It’s always exciting for us to release a new Midleton Very Rare expression as it really shows the outstanding quality that the Irish whiskey category has to offer, but this 2014 release is extra special as it heralds a new era for us as Brian Nation takes the reins from Barry Crockett at our Midleton Distillery.

“Midleton Very Rare is a whiskey with real provenance, produced at the distillery in Midleton using only the finest ingredients and is rightfully regarded as the pinnacle of Irish whiskeys by collectors and connoisseurs worldwide, who cherish the nuances of each release. As Brian carries on the Midleton Very Rare legacy, we look forward to more discerning drinkers around the world discovering the quality and provenance that Irish whiskeys have to offer.”

Master Distiller Brian Nation, added: “It is a real honour for me to continue the Midleton Very Rare legacy and to have my name on the label, where Barry’s signature once was. I’m very proud of the 2014 edition, as it offers real complexity with a full taste of sweet spice, vanilla, and cinnamon, which lingers before slowly giving way to notes of barley. I am confident that it will provide whiskey fans around the world with the interesting and enjoyable tasting experience that they have come to expect from Midleton Very Rare over the years – and I look forward to hearing what Barry thinks of it too!”

Midleton Very Rare 2014 Tasting Notes

Aroma
Rich, with vanilla sweetness on a layer of oak char from the influence of American white oak ex-Bourbon barrels. A soft floral note introduces the sweet spice of cinnamon, green pepper, and garden mint. Beautifully rounded with hints of green apple and banana.

Taste
Full, with the sweet spice of vanilla, cinnamon, and liquorice and the flinty note of barley grains. Ripe fruit combines with the charred oak, adding to the complexity.

Finish
Sweet spicy flavours that linger, fading slowly to leave the last word with the barley.