Newly Released BIG PEAT Whiskies From Edencroft!

Douglas Laing / Big Peat London Edition
£47.50

New Arrivals

Douglas Laing / Big Peat London Edition
£47.50
Country: Scotland
Region: Islay
Age:
Strength:
70cl

Summary: COUNTRY/REGION: Scotland/Islay.
UNIT: 1 x 70cl
CATEGORY: Blended Malt.
BOTTLER: Douglas Laing.
BOTTLING SERIE: Small Batch.
BOTTLED: 2017
NUMBER OF BOTTLES: 1600
STRENGTH: 48% Vol.
SIZE: 700 ml.

A limited edition bottling of Douglas Laing’s esteemed Big Peat blended malt, made exclusively with malt whiskies from the Isle of Islay. This edition is presented at the slightly higher-than-usual ABV of 48%, and features a London-themed label. Big Peat even changed his jumper for the trip – a dashing navy blue has replaced the traditional mustard yellow.

Douglas Laing / Big Peat 25 Year Old
£170.00
Country: Scotland
Region: Islay
Age:
Strength:
70cl

Summary: COUNTRY/REGION: Scotland/Islay.
UNIT: 1 x 70cl
CATEGORY: Blended Malt.
BOTTLER: Douglas Laing.
BOTTLING SERIE: The Vintage Series.
VINTAGE: 1992
BOTTLED: 2017
STATED AGE: 25 Years Old.
CASK TYPE: Oak Casks.
NUMBER OF BOTTLES: 3000
STRENGTH: 52.1% Vol.
SIZE: 700 ml.
This, the first in a three-part Vintage Series, is Big Peat 25 Years Old Islay “Vatted” Malt, entitled The Gold Edition. It is comprised of Islay’s most sought after Single Malts. There will be three consecutive limited edition releases commencing with the 25 years old. The series will bring to life the journey of the spirit with each year that passes.
Shows a more gentle, and mature, side of BP with a mellow Islay style early on the nose but shaping up (when shaken) to boat varnish with a rock pool and beach barbecue back drop. The palate opens as sweetly peated as his young vatting – distinct similarities here – warming later to creosote, pepper and chimney smoke – yet more affable and genial. The finish displays that same warm depth of sweetness before the damp bonfire ash, coal dust and charred meat appear – and continue to appear. The power of its peat and now liquorice is amplified with an espresso.