GlenAllachie / 18 Year Old.
£92.00
GlenAllachie New Arrivals:
Expected release date is 5th Oct 2018
– Pre-Order Now!
New Arrivals
 GlenAllachie / 10 Year Old/ Batch 2. £57.00 Country: Scotland Region: Speyside Age: Strength: 54.8%. Summary: COUNTRY/REGION: Scotland/Speyside. CATEGORY: Single Malt. DISTILLERY: Glenallachie. BOTTLER: Distillery Bottling. BOTTLING SERIE: Batch 2. CASK TYPE: 1st fill Bourbon, Virgin Oak, PX Puncheon and Oloroso Puncheon. NUMBER OF BOTTLES: STRENGTH: 54.8% Vol. COLOUR: Red Bronze. NOSE: Heather honey, toffee apples and sweet spice, followed by layers of orange peel. TASTE: Oodles of heather honey, vanilla and toffee, with wonderful notes of eucalyptus, orange peel and Caribbean spices. |
 GlenAllachie / 18 Year Old. £92.00 Country: Scotland Region: Speyside Age: Strength: 46%. Summary: COUNTRY/REGION: Scotland/Speyside. CATEGORY: Single Malt. DISTILLERY: Glenallachie. BOTTLER: Distillery Bottling. BOTTLED: 2018 CASK TYPE: American Oak and Pedro Ximenez. STATED AGE: 18 Year Old. STRENGTH: 46% Vol. COLOUR: Burnished Bronze. NOSE: Fresh vanilla, toffee with spices and butterscotch. TASTE: Raisins, marzipan, heather and honey, with rich notes of dark cherries, spices and subtle hints of dark chocolate. |
 GlenAllachie / 25 Year Old. £232.00 Country: Scotland Region: Speyside Age: Strength: 48%. Summary: COUNTRY/REGION: Scotland/Speyside. CATEGORY: Single Malt. DISTILLERY: Glenallachie. BOTTLER: Distillery Bottling. BOTTLED: 2018 CASK TYPE: American Oak and Pedro Ximenez. STRENGTH: 48% Vol. COLOUR: Beaten Copper. NOSE: Sweet spices, marmalade and sultanas balanced in total harmony. TASTE: Lashings of sultanas, pineapples and dark chocolate, followed by layers of Christmas cake, marmalade and sweet spices. |
 Port Dundas / 52 Year Old 2017 Diageo Special Releases. £950.00 Country: Scotland Region: Lowland Age: Strength: 44.6%. 700 ml. Summary: COUNTRY/REGION: Scotland/Lowland. CATEGORY: Single Grain. DISTILLERY: Port Dundas. BOTTLER: Distillery Bottling. BOTTLING SERIE: Diageo Special Releases 2017. VINTAGE: 1964 BOTTLED: 2017 STATED AGE: 52 years old. CASK TYPE: Refill American Oak Hogsheads. NUMBER OF BOTTLES: 752 STRENGTH: 44.6% Vol. SIZE: 700 ml. A natural cask strength single grain Scotch Whisky from Port Dundas, a historic grain distillery that closed in 2009. From refill American Oak hogsheads filled in 1964, Port Dundas is an example of very old grain, with a hugely fruity centre. It's astonishingly rich and complex for a grain whisky, and might be mistaken for a classy bourbon on the nose and in the mouth. APPEARANCE: Rose gold – simply exquisite. NOSE: Rich butterscotch leads quickly into pastry and masses of sweet, with a top note of fruit chews on a base of fruit salad in syrup. This folds into classic vanilla toffee and planed oak as a more savoury and meaty note develops, adding an umami richness, while everything remains fresh. BODY: Light to medium with some oiliness. PALATE: Creamy in texture and lightly sweet, with honey and golden syrup. Some dried fruit is succeeded by a decadent fruit salad of wine gums balanced by fresh fruits. Spice builds as the fruit fades, with freshly sawn oak and cinnamon. FINISH: Long, warming and oaky. |
 Tomatin / 15 Year Old Moscatel Cask Finish. £75.00 Country: Scotland Region: Highlands Age: Strength: 46%. 700 ml Summary: COUNTRY/REGION: Scotland/Highlands. CATEGORY: Single Malt. DISTILLERY: Tomatin. BOTTLER: Distillery Bottling. BOTTLING SERIE: Limited Edition. DISTILLED: 2003 AGE: 15 Year Old. CASK TYPE: Moscatel Barriques. NUMBER OF BOTTLES: 6000 STRENGTH: 46% Vol. SIZE: 700 ml Time in traditional oak casks and Moscatel wine barriques has brought warm flavours of toasted citrus spices and sun-dried fruits, rounded off with a sweet, creamy finish. |
 MacNair's / Lum Reek. £41.50 Country: Scotland Region: Blended Age: Strength: 46%. Summary: COUNTRY/REGION: Scotland/Various. CATEGORY: Blended Malt. BOTTLER: GlenAllachie. BOTTLED: 2018 STATED AGE: NAS. CASK TYPE: 1st Fill Bourbon, Oloroso, Virgin Oak and Red Wine Casks. STRENGTH: 46% Vol. We’re delighted to present MacNair’s Lum Reek, a heavily peated blended malt created by Master Blender Billy Walker with packaging inspired by company founder Harvey MacNair; Victorian gentleman, bon vivant and raconteur. To create this whisky Billy has sourced heavily peated Islay and Speyside malts, married these with richer GlenAllachie and then filled to specially selected casks. These casks are matured on site at GlenAllachie Distillery until the final cask vatting is blended by Billy and bottled at 46% ABV, unchilfiltered and with no added colouring. The old Scottish saying “Lang may yer lum reek”, literally meaning long may your chimney smoke, is the best way to wish someone a long, healthy and prosperous life. Best done with a dram of MacNair’s Lum Reek. COLOUR: Rich Gold. NOSE: Crisp peat notes with barley sugar and dark chocolate. TASTE: Full bodied peat reek, vanilla, barley sugar and tannins, followed by bog myrtle and sweet spices. |
 MacNair's / 12 Year Old Lum Reek. £49.50 Country: Scotland Region: Blended Age: Strength: 46%. Summary: COUNTRY/REGION: Scotland/Various. CATEGORY: Blended Malt. BOTTLER: GlenAllachie. BOTTLED: 2018 STATED AGE: 12 Years Old. CASK TYPE: 1st Fill Bourbon, Pedro Ximenez and Red Wine Casks. STRENGTH: 46% Vol. We’re delighted to present MacNair’s Lum Reek, a heavily peated blended malt created by Master Blender Billy Walker with packaging inspired by company founder Harvey MacNair; Victorian gentleman, bon vivant and raconteur. To create this whisky Billy has sourced heavily peated Islay and Speyside malts, married these with richer GlenAllachie and then filled to specially selected casks. These casks are matured on site at GlenAllachie Distillery until the final cask vatting is blended by Billy and bottled at 46% ABV, unchilfiltered and with no added colouring. The old Scottish saying “Lang may yer lum reek”, literally meaning long may your chimney smoke, is the best way to wish someone a long, healthy and prosperous life. Best done with a dram of MacNair’s Lum Reek. COLOUR: Copper Bronze. NOSE: Sweet peat reek combining with butterscotch and mocha. TASTE: Lashings of rich peat reek with mature heather notes, bog myrtle, butterscotch, toffee and sweet spices. . |
 MacNair's / 21 Year Old Lum Reek. £125.00 Country: Scotland Region: Blended Age: Strength: 48%. Summary: COUNTRY/REGION: Scotland/Various. CATEGORY: Blended Malt. BOTTLER: GlenAllachie. BOTTLED: 2018 STATED AGE: 21 Years Old. CASK TYPE: Oloroso, Virgin Oak and Red Wine Casks. STRENGTH: 48% Vol. We’re delighted to present MacNair’s Lum Reek, a heavily peated blended malt created by Master Blender Billy Walker with packaging inspired by company founder Harvey MacNair; Victorian gentleman, bon vivant and raconteur. To create this whisky Billy has sourced heavily peated Islay and Speyside malts, married these with richer GlenAllachie and then filled to specially selected casks. These casks are matured on site at GlenAllachie Distillery until the final cask vatting is blended by Billy and bottled at 48% ABV, unchilfiltered and with no added colouring. The old Scottish saying “Lang may yer lum reek”, literally meaning long may your chimney smoke, is the best way to wish someone a long, healthy and prosperous life. Best done with a dram of MacNair’s Lum Reek. COLOUR: Butterscotch. NOSE: Aristocratic peat smoke with dark chocolate and fudge. TASTE: Lashings of rich peat reek with mature heather notes, bog myrtle, butterscotch, toffee and sweet spices. . |
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