Kilchoman launch Casado, the Autumn Limited Edition Release for 2022!
Experimenting and exploring different flavours throughout the whisky-making process is something Kilchoman is always doing.
In recent years barley variety and yeast influence have been discussed in depth but wood management remains a key part of any single malt.
Anthony Wills, Kilchoman Founder and Managing Director, had the idea to try something out of the norm and purchase 6,000 litre red wine vats at char level 2 and 3, each giving a slightly different impact on the whisky finishing inside, then marrying them together after a longer than usual finish.
The red wine marriage gives the whisky layers of red fruit and spices which complement the vanilla and butterscotch influence of the bourbon barrels beautifully.
– ANTHONY WILLS: Founder
Tasting Notes:
Nose: An opening note of intense campfire smoke balanced with ripe summer stone fruits; peach, plum and cherry. Deep notes of marzipan become the focus combined with layered maritime notes
Palate: The red wine vatting brings pepper and spice on the first taste. Dry, salty peat smoke sits on the palate, yet fruit notes of apricot and lemon find their way through
Finish: A long finish which brings a hot, spicy character from the marriage in Portuguese red wine vats. Stewed, cooked fruit notes bring a sweet-jam profile providing an on-going sweet-ness that the classic Kilchoman smoke balances beautifully
Kilchoman is available to buy from these Merchants:-
About Kilchoman
Kilchoman Distillery is a small family run farm distillery based on the rugged west coast of Islay. The distillery was established by Anthony Wills in 2005, the idea was to build a new distillery which took whisky production back to its roots. Anthony and wife Kathy have been joined by their three sons; George, James and Peter.
Kilchoman produces its 100% Islay single malt from barley which is grown in fields surrounding the distillery and completes every stage of the whisky-making process at the distillery, including traditional floor malting. Kilchoman is the only distillery in Scotland to do this.
Since the first bottling was released in 2009, Kilchoman has quickly established itself as a high quality Islay Single Malt Whisky with these notable awards:
– The IWSC 2022 competition – Machir Bay scored 98 points and was awarded ‘Gold Outstanding’. 100% Islay was also awarded a “Gold Award’ and scored 95 points.
– The International Spirits Challenge 2022 – Machir Bay and Sanaig were both awarded Gold Medals.
– Kilchoman’s exceptional quality was recognised at the prestigious International Whisky Competition (IWC) when Anthony Wills was named Master Distiller of the Year 2013.
– In 2016 both core expressions won major awards with Sanaig named Best Single Malt Scotch Whisky – no age statement at the IWSC and Machir Bay came first as Best Islay Single Malt Scotch in the International Whisky Competition.
– Machir Bay was also awarded a Gold Medal in 2015 at the International Wine and Spirits Competition (IWSC) with Loch Gorm being awarded a Silver Outstanding Medal and 100% Islay a Silver at the prestigious awards.
– Kilchoman won Malt Advocates Artisan Whisky of the Year 2011, only three years after the first bottling was released.























