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Special Offers For The Weekend From Edencroft – Whisky, Gin & Vodka!

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Oban The Night’s Watch – Bay Reserve
Was: £65.00
Now: £45.00
SAVE: £20.00

Happy Weekend!

Monkey Shoulder Blended Malt Scotch Whisky & FREE Speaker

Now: £27.50

Caurunn Original Gin

Was: £32.00

Now: £25.00


SAVE: £7.00

Fifty Pounds London Dry Gin

Was: £39.50

Now: £28.00


SAVE: £11.50

Leopold’s Small Batch American Gin

Was: £45.00

Now: £22.50


SAVE: £22.50

Hendricks Midsummer Solstice Gin

Was: £35.00

Now: £25.00


SAVE: £10.00

Cold River Handcrafted Maine Potato Vodka

Was: £59.50

Now: £29.25


SAVE: £30.25

Leopold’s Silver Tree Vodka

Was: £39.50

Now: £20.00


SAVE: £19.50

Square One Botanical Vodka

Was: £42.50

Now: £21.25


SAVE: £21.25

Clynelish House Tyrell

Was: £47.50

Now: £35.00


SAVE: £12.50

Lagavulin House Lannister 9 Year Old

Was: £65.00

Now: £45.00


SAVE: £20.00

Mortlach 15 Year Old Six Kingdoms

Was: £120.00

Now: £85.00


SAVE: £35.00

Oban The Night’s Watch – Bay Reserve

Was: £65.00

Now: £45.00


SAVE: £20.00

Talisker House Greyjoy – Select Reserve

Was: £48.00

Now: £35.00


SAVE: £13.00

Tullamore D.E.W. St Patrick’s Day Twin Pack Offer

Now: £45.00

Glen Spey 10 Year Old 2009 A. D. Rattray Cask Collection

Was: £57.50

Now: £48.87


SAVE: £8.63

Knockdhu 10 Year Old 2009 A. D. Rattray Cask Collection

Was: £55.00

Now: £46.75


SAVE: £8.25

GlenAllachie 7 Year Old 2012 A. D. Rattray Cask Collection

Was: £55.00

Now: £46.75


SAVE: £8.25

Bunnahabhain Launches & Sells Out Of New ‘Fèis Ìle Festival’ Editions!

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Bunnahabhain Feis Ile editions: Moine Amontillado Finish and 2002 Madeira Finish

Award-winning Bunnahabhain single malt whisky is proud to introduce two new limited-edition expressions to commemorate the 35th anniversary of the world-famous Feis Ile festival on Islay – the Moine Amontillado Finish and 2002 Madeira Finish.

2002 Madeira Finish

While physical celebrations are on hold due to social distancing guidelines, Bunnahabhain will debut the exceptional new expressions to whisky fans across the globe, with a special ‘Feis-at-Home’ virtual tasting to recreate the warm Islay festival atmosphere.

The first of the festival editions is the Bunnahabhain Moine Amontillado Finish, a 2010 peated single malt (56.9% ABV), matured in the iconic coastal warehouses on Bunnahabhain Bay, and finished in the finest Amontillado sherry hogshead casks. Limited to 1658 bottles, and inspired by the welcoming nature of Feis Ile, this warming dram dances with sweet, peppery flavour – recreating that inviting atmosphere of the Islay festival.

The amber gold whisky has unique notes of peppery peat, spicy oak and vanilla custard on the nose, with fresh espresso, dried apple and dusty cocoa on the palate, and a long peppery finish, packed with rick oak and roasted nuts.

The Bunnahabhain 2002 Madeira Finish is a non-peated single malt (53% ABV), matured for 18 years in Bunnahabhain’s shore-front warehouse and slumbering for its final three years in Madeira sherry hogshead casks. With only 1164 bottles available, this unique flavour was crafted for celebrating a unique occasion, which feels particularly appropriate now – and delivers a symphony of sweet, creamy flavour to taste.

The burnished copper single malt with its standout Madeira Finish has notes of sweet ripe figs and creamy berries on the nose, vanilla and caramelised fruit on the palate, and with a dry but warm finish, fading into a sweet lingering marmalade.

Our festival editions always bring the team’s talent and craft to the fore with something a bit different, and this year’s expressions are truly special.

We couldn’t have imagined that they would be released without a festival taking place this year. Though these limited-edition single malts pay homage to the magic of Feis Ile, so even if you can’t be there in person, now everyone can take a little slice of that home. Until we raise a dram with you again in person next year!
– Andrew Brown: Distillery Manager at Bunnahabhain

Moine Amontillado Finish

Bunnahabhain is Islay’s most remote distillery, overlooking a notorious passage of ocean known by seafarers as the sound of Islay. Bunnahabhain, which is Gaelic for ‘mouth of the river’, goes against the grain – quite literally – from the other distilleries on the island – with a portfolio made up of broadly non-peated expressions.

These superior whiskies sold out in under 24 hours, marking the first ever ‘virtual’ Feis Ile. Bunnahabhain donated 10% of all product sales to The BEN – in aid of Scottish hospitality industry workers affected by Covid-19.


Bunnahabhain’s virtual ‘Feis at Home’ events will also take place on Friday the 29th of May:-
A virtual tasting and panel discussion of two new festival editions will take place at at 8pm (BST)
Live streams from the distillery on Islay will take place at 10am, 12pm, 2pm, 4pm and 6.30pm (BST)
Join in on Facebook

About Bunnahabhain:

Established in 1881 and situated on Islay’s most northerly point, Bunnahabhain is the island’s most remote distillery, overlooking a notorious passage of ocean known by seafarers as the sound of Islay. It has long established links to the sea, previously only accessible by boat – with ships loaded up daily before transporting their important whisky cargo back to the mainland for sale.

The word ‘Bunnahabhain’ is actually Gaelic for ‘mouth of the river’ referring to the Margadale River, its source of pure spring water which is distilled in the island’s tallest stills to create the renowned malts. It’s the use of pure spring water that is piped to the distillery which gives it its unique light colouring which sets it apart from other darker liquids on the Islay landscape.

The distillery goes against the grain – quite literally – with a portfolio made up of broadly non-peated expressions, however, its peated Toiteach A Dhà expression recently won in the Scotch Islay: No Age Statement category at this year’s World Whiskies Awards. Bunnahabhain took home a further four titles in the 2020 awards ranging from silver to gold certificates – showcasing the calibre of its range.

Bunnahabhain is available to buy from these Merchants:-

Irish Distillers Named ‘Importer Of The Year’ 2020!

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Redbreast Whiskey was presented with coveted Gold medals!

Irish Distillers, makers of some of the world’s most enjoyed whiskeys, has been named Importer of the Year at the prestigious San Francisco World Spirits Competition 2020.

Midleton Very Rare Dair Ghaleach

The accolade follows a stellar year for the world’s leading distiller of Irish whiskey, with brands across its portfolio achieving an outstanding 25 medals.

The Importer of the Year honour recognises the achievement of the distiller who attains the greatest number and level of medals. This year the award highlights Irish Distillers’ consistent commitment to producing whiskeys of outstanding quality to deliver exceptional experiences for discerning whiskey drinkers around the globe.

In addition to honouring Irish Distillers with one of its top awards, the judges of the annual tasting competition awarded its portfolio of Irish whiskeys with six Double Gold medals – including an exceptional performance from its celebrated and historic Spot range as Red Spot, Green Spot and Yellow Spot all collected a Double Gold medal.

Jameson Bow Street 18 Years Cask Strength also received Double Gold, testament to the unrivalled quality and craftsmanship of the whiskeys produced at Irish Distillers’ Midleton Distillery in County Cork. Newcomer Midleton Very Rare Dair Ghaleach Knockrath Forest was also highly commended, achieving a Double Gold medal on its first outing at the competition, reinforcing Midleton Very Rare’s standing as the pinnacle expression of Irish whiskey.

Midleton – Dair Ghaelach

The Redbreast portfolio continued its legacy as the world’s most decorated single pot still Irish whiskey as Redbreast 12, Redbreast 15, Redbreast 21 and Redbreast Lustau Edition were presented with coveted Gold medals. The bold and distinctive taste of the Powers range was also recognised, with the judges awarding Powers John’s Lane, Powers Three Swallow and Powers Gold Label with Gold Medals.

The accolades follow a dynamic new bottle design for Powers, announced earlier this year, as part of a bid to attract a new generation of drinkers to one of Ireland’s most loved whiskey brands.

Irish Distillers’ intrepid step into the modern premium gin market was also rewarded, with its METHOD AND MADNESS Irish Micro Distilled Gin taking home a Gold medal after being unveiled last year as the first release from Irish Distillers’ new Micro Distillery in Midleton.

The award acknowledges the commitment to experimentation and innovation within the METHOD AND MADNESS range, which continues to push the boundaries and re-write the future of modern Irish spirits.

We are delighted to have received such a fantastic range of honours from one of the world’s leading tasting competitions, and one of the ultimate accolades for any distiller to win – Importer of the Year.

We are incredibly proud that our whiskeys continue to impress both whiskey experts and connoisseurs around the world. These awards are a true testament of the passion, creativity and commitment of the world-class production team who make Midleton Distillery a special place to work.
– Tommy Keane: Production Director at Irish Distillers

METHOD AND MADNESS Irish Micro Distilled Gin

Now in its 20th year, the San Francisco World Spirits Competition is one of the oldest spirits tasting competitions of its kind. A blind tasting process guarantees that every entry is judged fairly and given equal consideration.

Full results from the San Francisco World Spirits Competition 2020:

Jameson Bow Street 18 Years Cask Strength – Double Gold Medal
Midleton Dair Ghaelach Knockrath Forest -Double Gold Medal
Method and Madness Single Malt – Double Gold
Green Spot – Double Gold Medal
Yellow Spot – Double Gold Medal
Red Spot – Double Gold Medal
Jameson Caskmates Stout Edition – Gold Medal
Method and Madness Irish Micro Distilled Gin – Gold Medal
Jameson Crested – Gold Medal
Jameson 18 Year Old – Gold Medal
Jameson Coopers Croze – Gold Medal
Redbreast 12 Year Old – Gold Medal
Redbreast 12 Year Old Cask Strength – Gold Medal
Redbreast 15 Year Old – Gold Medal
Redbreast 21 Year Old – Gold Medal
Redbreast Lustau Edition – Gold Medal
Powers John’s Lane 12 Years Old – Gold Medal
Powers Three Swallow – Gold Medal
Powers Gold Label – Gold Medal
Midleton Very Rare 2019 – Gold Medal
Method and Madness Single Grain Irish – Silver Medal
Jameson Caskmates IPA Edition – Silver Medal
Jameson Black Barrel – Silver Medal
Jameson Distillers Safe – Silver Medal
Jameson Blender’s Dog – Silver Medal

Jameson Whiskey is available to buy from these Merchants:-

Redbreast Whiskey is available to buy from these Merchants:-

Powers Whiskey is available to buy from these Merchants:-

Midleton is available to buy from these Merchants:-

Glen Scotia “Campbeltown Malts Festival 2019” Release – New In At Abbey Whisky!

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Glen Scotia 2003 – Campbeltown Malts Festival 2019
£108.00

New Arrivals

Paul John Brilliance
Paul John Brilliance
£38.40
Country: India
Region: Indian
Age: 
Strength: 46%
70cl
Paul John Edited
Paul John Edited
£39.84
Country: India
Region: Indian
Age: 
Strength: 46%
70cl
Tomatin 14 Year Old Port Wood Finish
Tomatin 14 Year Old Port Wood Finish
£65.00
Country: Scotland
Region: Highland
Age: 14 Years Old
Strength: 46%
70cl
Paul John Bold
Paul John Bold
£39.90
Country: India
Region: Indian
Age: 
Strength: 46%
70cl
Miltonduff 10 Year Old
Miltonduff 10 Year Old
£65.00
Country: Scotland
Region: Speyside
Age: 10 Years Old
Strength: 40%
70cl
Miltonduff 20 Year Old - 1997 | Single Cask 9179 (G&M)
Miltonduff 20 Year Old – 1997 | Single Cask 9179 (G&M)
£198.00
Country: Scotland
Region: Speyside
Age: 20 Years Old
Strength: 58.8%
70cl
Vintage: 1997
Bottler: Gordon & MacPhail
Benromach 1998 - 20th Anniversary Bottling
Benromach 1998 – 20th Anniversary Bottling
£299.95
Country: Scotland
Region: Speyside
Age: 
Strength: 56.2%
70cl
Vintage: 1998
Bottler: Distillery Bottling
Glen Scotia 2003 - Campbeltown Malts Festival 2019
Glen Scotia 2003 – Campbeltown Malts Festival 2019
£108.00
Country: Scotland
Region: Campbeltown
Age: 15 Years Old
Strength: 51.3%
70cl
Vintage: 2003
Bottler: Distillery Bottling

The Whisky Show’s New ‘Normal’ Introduces A Virtual Segment!

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A virtual “Cheers!”

The 12th year of the renowned The Whisky Show, taking place in London October 2nd. – 4th., will see an exciting development with the introduction of a virtual segment!

Following the success of April’s Virtual Cognac Weekend, The Whisky Exchange are pleased to announce Whisky Show 2020 will be open for virtual attendance around the globe.

While the team still plan to go ahead with the physical The Whisky Show at Old Billingsgate in central London, the Virtual Whisky Show will allow whisky lovers from all over the world to be there in spirit with a line-up of incredible experiences for all fans, old and new of the water of life. The live stream will include stage demos, VIP talks with industry heavyweights and even exclusive tastings, with attendees being sent their own bespoke tasting packs, ensuring whisky fans everywhere can still taste along with the experts.

I am really excited to be going digital this year and adding another dimension to our show. Over the past few months we have seen how successful virtual tastings are, especially after the success of taking Cognac show online with over 70,000 views across the weekend.

We recognise that many of our customers may not be able to attend show this year due to the current situation. However we wanted them to still be a part of the show and the obvious way was to hit the internet. Not only will doing this allow us to reach our current audience but it will also allow us to take The Whisky Show to a whole other level
– Dawn Davies MW: Show Organiser

With Whisky Show set to take place later in the year, The Whisky Exchange will be taking all government guidelines surrounding COVID-19 with the utmost seriousness, ensuring preventative measures will be in force throughout the weekend.

The 12th year of The Whisky Show sees some changes, but we are certainly sure this will become one of the most memorable years yet!

Glasgow Distillery Launches “Glasgow 1770 Single Malt- Triple Distilled Release No.1”!

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Glasgow 1770 Single Malt Triple Distilled – Release No.1

Glasgow Distillery has today unveiled the third and final expression to complete its Signature Range with Glasgow 1770 Single Malt Triple Distilled – Release No.1.

Triple Distilled Release No.1 is a limited-edition whisky bottled at 46% ABV

Triple Distilled Release No.1 follows the launch of the Glasgow 1770 Peated expression in 2019, and the distillery’s inaugrual launch of Glasgow 1770 Original in 2018 which was an instant sell out success. Since then, the range has picked up an ever growing number of international whisky awards, including Gold Medals at The San Franciso World Spirits Competition; International Spirits Challenge, and Scotch Whisky Masters.

This eagerly anticipated release is the third and final iteration in the core range from the Distillery, before embarking on an exciting selection of single cask and limited edition releases which are currently in the pipeline.

Harnessing the incredibly pure water of Loch Katrine, the distillery’s natural water source, with a third distillation and maturation exclusively in virgin oak casks, the resulting spirit is a smooth single malt whisky with deep complexity, character and warmth.
On the nose aromas of rich sweet butterscotch toffee and dark cherries leads to hints of ripe pear and baked vanilla cheesecake on the palate, followed by spicy chocolate. The finish is long and clean, with lingering notes of rich honey and vanilla.

We are thrilled to celebrate the launch of our first Triple Distilled whisky. It has been a project of passion for everyone at the distillery and is truly a celebration of two of the essential elements in the whisky making process: the water and the wood.

We’re incredibly fortunate that our natural water supply is from Loch Katrine, it gives such softness and purity to our whisky. We also have access to virgin oak casks of outstanding quality and have used these for the entire duration of this whisky’s maturation.

The additional complexity and depth that this adds is exceptional and the marriage of these two elements, the water and the wood, is really apparent in this exciting new release which we are proud to add to the Glasgow 1770 Signature Range.

It has always been our vision to create a core range of single malts that reflect differing production styles. Our vision was influenced by the original Glasgow Distillery, which was founded in 1770 and inspired the name for our range of single malts. After discovering that they produced unpeated, peated and triple distilled whisky some 150 years ago we set out to do the same for the modern whisky era.
– Liam Hughes: Co-Founder of The Glasgow Distillery Company

Non-chill filtered and natural in colour, Glasgow 1770 – Triple Distilled Release No.1 is a limited-edition whisky bottled at 46% ABV and is now available to purchase from the Glasgow Distillery website for £49.

New Arrival ‘Karuizawa’ 1999-2000 Cask Strength From Edencroft!

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Karuizawa / 1999-2000 Cask Strength 10th Edition.
£2,200.00

New Arrivals

Karuizawa / 1999-2000 Cask Strength 10th Edition.
Karuizawa / 1999-2000 Cask Strength 10th Edition.
£2,200.00
Country: Japanese
Region: Japanese
Age: 
Strength: 60.9%.

Summary: 

COUNTRY/REGION: Japan.

CATEGORY: Single Malt.

DISTILLERY: Karuizawa.

BOTTLER: Distillery Bottling.

BOTTLING SERIE: Fugaku Sanjurokkei – 10th Release.

DISTILLED: 1999-2000

BOTTLED: 2017

ABV: 60.9% Vol.

"Fugaku Sanjurokkei" is a series of landscape prints by the prominent Japanese ukiyo-e (pictures of the floating world) artist Hokusai. The term literally means "36 Views of Mount Fuji", for which Hokusai depicts Mount Fuji from different locations in various weather conditions. Karuizawa has adopted the theme and introduced Fugaku Sanjurokkei Series, exhibiting one of the 36 striking prints in each release. These releases are drawn from casks of 1999 and 2000 vintages and bottled at cask strength.

Karuizawa distillery sat in the foothills of Mount Asama, where the chilly climate provided an excellent condition for the production of whisky. Though small, this distillery was known for producing whisky of the finest quality. The distillery was closed in 2011 and hence has made the Karuizawa whiskies extremely rare and valuable.

The 1999-2000 cask strength series comes from the final years of the distilleries production. This one is one of the latest releases in 2016 and marks the 8th edition of this series. This edition presents the "Yoshida on the Tokaido Highway". Living in the age of Edo, every day can be Sunday. The life is so free that they can have an up-and-go travel whenever they want to. The painting shows a tea room located on the Tōkaidō, where travelers can take a rest and enjoy the beautiful view of Mt. Fuji.

New Berry Bros & Rudd Arrivals From Abbey Whisky!

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Glenallachie 10 Year Old – 2008 | Berry Bros & Rudd
£70.00

New Arrivals

Glenallachie 10 Year Old - 2008 | Berry Bros & Rudd
Glenallachie 10 Year Old – 2008 | Berry Bros & Rudd
£70.00
Country: Scotland
Region: Speyside
Age: 10 Years Old
Strength: 56.8%
70cl
Vintage: 2008
Bottler: Berry Bros & Rudd
BenRiach 10 Year Old - 2008 | Cask 146 | Berry Bros & Rudd
BenRiach 10 Year Old – 2008 | Cask 146 | Berry Bros & Rudd
£52.20
Country: Scotland
Region: Speyside
Age: 10 Years Old
Strength: 46%
70cl
Vintage: 2008
Bottler: Berry Bros & Rudd
Royal Brackla 12 Year Old - 2006 | Cask 300460 | Berry Bros & Rudd
Royal Brackla 12 Year Old – 2006 | Cask 300460 | Berry Bros & Rudd
£60.00
Country: Scotland
Region: Highland
Age: 12 Years Old
Strength: 55.9%
70cl
Vintage: 2006
Bottler: Berry Bros & Rudd
Glen Elgin 10 Year Old - 2008 | Cask 805327 | Berry Bros & Rudd
Glen Elgin 10 Year Old – 2008 | Cask 805327 | Berry Bros & Rudd
£63.00
Country: Scotland
Region: Speyside
Age: 10 Years Old
Strength: 55.1%
70cl
Vintage: 2008
Bottler: Berry Bros & Rudd
Glenburgie 11 Year Old - 2008 | Cask 88 | Berry Bros & Rudd
Glenburgie 11 Year Old – 2008 | Cask 88 | Berry Bros & Rudd
£63.00
Country: Scotland
Region: Speyside
Age: 11 Years Old
Strength: 59.7%
70cl
Vintage: 2008
Bottler: Berry Bros & Rudd

Redbreast Dream Cask – Ruby Port Limited Edition – Released To Celebrate World Whisky Day 2020!

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Redbreast Dream Cask Ruby Port Edition

Today, Redbreast Irish Whiskey, which is produced by Irish Distillers at its world-renowned Midleton Distillery in Cork, announced the release of its third limited edition Dream Cask to mark World Whisky Day!

Redbreast Dream Cask Ruby Port Edition will be available exclusively through an online ballot

Inspired by the flavours of the Iberian Peninsula, Redbreast Dream Cask Ruby Port Edition is the first Redbreast expression to be fully finished in a single port cask, taking whiskey drinkers on a journey from the home of Irish whiskey to Portugal’s wine region.

The inspiration for the 28-year-old Dream Cask began during trials for Redbreast 27 Year Old – the oldest permanent expression in the Redbreast family.

During this time, the Midleton Masters discovered a liquid worthy of the Dream Cask name which uniquely comprises both a ruby port cask component and finish.

Created by Master Blender Billy Leighton, in collaboration with Blender Dave McCabe, Redbreast Dream Cask Ruby Port Edition is the culmination of four extraordinary whiskey journeys dating back more than 30 years, which were set aside during the crafting of Redbreast 27 Year Old.

Aged for a minimum of 28 years in a combination of ex-bourbon barrels, an oloroso sherry butt and a ruby port seasoned cask, these exceptional liquids were then married in the ruby port cask to mature further as a single Dream Cask.

The result is a smooth and silky Irish whiskey with notes of assertive spices, dark chocolate and cinnamon which slowly reveal a luxurious layer of sweet ripe plums and exotic fruits reminiscent of the signature Redbreast style.

Bottled at 51.5%, the ruby port cask finish further contributes notes of raisins, sultanas and berries, adding an extra layer of depth and complexity. It is this final marrying phase which also gives the expression an intense mahogany colour.

It’s more than three decades since my predecessors went to the Douro Valley and hand selected the cask which would become Redbreast Dream Cask 2020. I’m delighted to be able to share its creation with whiskey lovers around the world.

Our third Dream Cask was created with a very significant fortified wine component. This imparts a unique balance of flavours, with less vanilla sweetness and more fleshy fruits that are associated with port.
– Billy Leighton: Master Blender

Because a Dream Cask is not constrained by volume, we have great licence to select a unique expression with a bold flavour which couldn’t be replicated in a permanent offering.

Thankfully, Billy and I were in absolute agreement that this was the right time to release this year’s Dream Cask.
– Dave McCabe: Blender

Redbreast Dream Cask Ruby Port Edition will be available exclusively through an online ballot hosted on Redbreast’s private members’ club, The Birdhouse.

The ballot will be live from 15:00 (GMT+1) on Monday, May 25th until 14:59 (GMT +1) on June 2nd when successful participants will be given an opportunity to purchase a 500ml bottle for €490.

Tasting notes

Nose: Initially abundant with herbs and spices, some lighter notes of rosemary and garden mint combining with cedar and red peppers. Some zesty citrus notes develop into a rich compote of ripe fleshy fruit, melon, kiwi and black cherry on top of marcona almonds. The spicy sweetness of vanilla, cinnamon and nutmeg acknowledge the contribution of the oak cask.

Taste: A very rich silky mouthful of assertive spices combined with sweet ripe plums. Dark chocolate and cinnamon notes slowly reveal a luxurious layer of ripe dark fruits which combine with raisins, sultanas and exotic fruits and berries which are typical of the Redbreast style.

Finish: The signature Redbreast mix of fruit and spice is slow to fade.

Additional production information:

Redbreast Dream Cask Ruby Port Edition represents four unique whiskeys which were aged for a minimum of 28 years and then vatted together and left to marry in the ruby port pipe cask. These include:

Cask 1- a single pot still Irish whiskey distilled in 1989, matured in an ex-bourbon barrel and re-casked into a ruby port cask in 1995.
Cask 2- a single pot still Irish whiskey distilled in 1991, matured in a second-fill ex-bourbon barrel.
Cask 3- a single pot still Irish whiskey distilled in 1991, matured in a second-fill ex-bourbon barrel.
Cask 4- a single pot still Irish whiskey distilled in 1991, matured in an ex-bourbon barrel and re-casked into a sherry butt in 2011.

Redbreast is available to buy from these Whisky Merchants:-

Cotswolds Distillery Launches Cotswolds Amaro No.1 Whisky Liqueur!

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The Cotswolds Amaro Whisky Liqueurs

Cotswolds Distillery is launching the first expression from the Amaro Whisky Liqueur Collection – Cotswolds Amaro No 1!

Available to purchase exclusively from The Cotswolds Distillery from the 16th May 2020

In celebration of World Whisky Day this Saturday 16th. May 2020, The Cotswolds Distillery is delighted to announce the release of the first expression from the new range of Cotswolds Amaro Whisky Liqueurs.

Inspired by Amaro, the Italian herbal liqueur which is typically enjoyed as an after-dinner ‘digestif’, Cotswolds Distillery has created a collection of whisky liqueurs which recreate this drinking moment, The Cotswolds Amaro Whisky Liqueurs.

The first expression, Cotswolds Amaro No 1, has the flagship Cotswolds Single Malt as the base to which a blend of select botanicals including vanilla, citrus and spice have been added. The resulting liqueur is lighter with pronounced herbal and floral notes. The second expression will be launched this Autumn.

I have always loved Amaro and wanted to create Cotswolds Distillery’s own Amaro liqueur.

Launching Cotswolds Amaro No 1 on World Whisky Day seemed the perfect way to celebrate this wonderful day. The vanilla, spice and citrus complement our Single Malt Whisky and we hope our delicious digestif will become a favourite after-dinner drink.
– Daniel Szor: Cotswolds Distillery Founder

Amaro (Italian for ‘bitter’) is traditionally produced by macerating herbs, roots, flowers, bark and citrus elements in either spirit or wine (or sometimes both), before being sweetened with caramel or sugar and has a typical alcohol content of 16%-40%. It is usually bitter-sweet and is sometimes syrupy with a thick mouthfeel.

The Cotswolds Amaro Liqueur has been bottled at 40% which ensures the spices and sweetness complement the flavour coming through from the fruity whiskies.

The Cotswolds Amaro should be served well-chilled or on the rocks as an after-dinner moment, perfect for the end of a summer’s evening.

Tasting Notes:

Nose: Fresh peach with bitter black tea and subtle orange citrus fruit.

Palate: Thick and creamy with vanilla and bitter marmalade, floral with a hint of spiced honey.

Finish: Slightly bitter finish, with dried fruit and a touch of maple syrup.

Cotswolds Amaro No1


RRP: £34.95 for a 500ml bottle
ABV: 40% non-chill filtered

Available to purchase exclusively from cotswoldsdistillery.com from the 16th May 2020.

Other Cotswolds products are available to buy from these Merchants:-

Tags

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